Keyword: restaurant
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Banking is as old as civilization itself. It’s said that ancient couriers taking goods from one settlement to the next would receive loans in the form of grain. more
There are few industries more synonymous with New York City than restaurants. From hole-in-the-wall food stalls, to lavish fine dining, to kitschy chains and everything in between, the city has so many eateries that if one endeavored to eat at all of them, for all three meals every day, it would take nearly 26 years. more
Restaurants are big business in this country. At least $900 billion, according to the National Restaurant Association — bigger than grocery stores, and even hospitals, by some estimates. more
Police are looking for two men they say were involved in a series of burglaries in the heart of the Kingsbridge business district last month. more
As more restaurants and stores pull up their shutters and open to a community that’s desperately missed them, there’s one establishment neighbors are still getting to know. That is, the ones who haven’t already discovered it in grocery stores like Union Market. more
Forget sitting down at a restaurant for a nice meal. Beginning Tuesday, all restaurants, bars and cafes will not let customers stay, instead restricted to take-out or delivery as the coronavirus threat grows. more
Urbano Estevez’s days running what some cantankerous neighbors described as arguably the noisiest gastro-leaning nightclub in the community appear to have come to an end. more
Savory smells of sizzling onions and marinated meat waft from Rachid Tahzima’s oil-slicked grill inside his Halal Brother cart, parked on a noisy strip of Broadway under the elevated 1 train tracks near West 231st Street. more
1. Police said a 28-year-old riding her bicycle in southern Van Cortlandt Park at 7 p.m. on May 4 was accosted by four robbers as she turned a corner near the intersection of Broadway and West 238th … more
Seven local restaurant managers have been named recipients of the 2014 Ray Kroc Award, a prestigious honor that recognizes the top 1% of restaurant managers at both independently owned and operated … more
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